A selection of our wines
Château Pech Redon
L'Epervier 2020
AOC La Clape
Pech Redon sits by the Mediterranean, but the vibe is more Wuthering Heights than French Riviera. The estate is swept by violent winds and spectacular storms, and its wines have the same mysterious, awe-inspiring quality. L'Epervier tastes like a violent passion feels. read more
Château de Vaux - Vignobles Molozay
Septentrion 2022
AOC Moselle
“Septentrion” is an old French word for “North”. We’re indeed headed to the North of France, where this wine was crafted contrary to all our expectations. We expected fruitiness, but it’s dry. We expected Riesling, but it’s a blend of other grapes. Oh well, it’s delicious anyway. read more
Santei
Malvazija 2020
Primorska Slovenija
Malvazija (pronounced mahl-vah-zee-ah) is a skin-contact wine, meaning the crushed grapes fermented with their skins, giving it its deep amber colour. It's as complex and mysterious as Klimt's red-haired portraits: seductive, with a hint of danger. read more
Mevi
Blend Gran Reserva 2021
Maipú - Mendoza
Tasting this wine is like listening to Muse's version of Feeling Good. Three grapes, three different vibes: smooth jazz, an alt-rock guitar, and that orchestral dimension that became the band's signature. Now that's a good blend. read more
Château Romanin
Grand Vin Rosé 2023
AOP Les Baux-de-Provence
Rosé wine, or youth potion? We don’t really know. Let’s have another glass to make sure. read more
Domaine Boudau
Henri Boudau 2023
AOP Côtes du Roussillon
"I have a pretty similar wine at home — pity, because I definitely like this one much better," said a friend, glass in hand, during an apéritif we hosted. Familiar, yet ever surprising: Henri Boudau is a wine that has only grown on us. read more
Villa Tolnay
Csobancz Cabernet Franc 2020
Balatoni
Villa Tolnay's Cabernet Franc is like a Beethoven symphony: it takes you through every nuance of emotion, some of which you never knew you could feel. read more
Manzone
Rosserto 2022
DOC Langhe
We playfully call this our "archaeological wine," because the Manzone family made it with an almost extinct grape called Rossese Bianco. All jokes aside, the wine itself is so unique that opening a bottle feels like discovering an ancient treasure. read more
